Mango Ice Cream Recipe, Mango Lassi Recipe

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Ripe mangoes are an excellent source of vitamin A,C and E, beta carotene, potassium and are a great source of fiber. 100g of the mango flesh has 235kJ (56 calories).

How To Use Mangoes?

  1. Raw Mango: Great for pickles.
  2. Drinks - for a cool treat, the mangoes may be pulped and frozen into ice cubes, ready to use in your favourite drinks.
  3. Desserts - Ideal for use in juice, smoothies, ice cream, fruit salad, cheesecakes, mousses, puddings, crepes and fruit salads, cocktails and fruit punches.
  4. On the side - Tantalise in jams, chutneys, pickles, dips.

Mango Ice Cream


Dessert Recipes
Mango Lassi recipe

Recipe type: Reduced fat, reduced cholesterol and low sugar
Preparation time: 60 minute

Ingredients:

  • Evaporated skim milk 400g
  • Low fat cream 500g
  • Mango, ripe 500g or equivalent pulp/puree
  • Raisins (kishmish) 1 Tbsp
  • Sugar to taste (see tip below)

Preparation

  1. Loosen each mango by pressing with thumb, fingers and palm of both hands. Open mouth and take out the pulp/puree/juice. Keep aside.
  2. Beat evaporated milk, cream and raisins in a mixture until thick and fluppy. Add mango pulp/puree/juice and beat for about a minute.
  3. Take 6 tea plastic cups (size about 250ml) and pour mango mixture.
  4. Cover the cups and freeze.
  5. To serve, dip a cup in hot water for a few seconds and invert onto a service plate.
  6. Garnish with a cube of mango pulp or with a slice of seasonal fruit.

Tip: Increase the amount of raisins to minimize sugar.

Mango Lassi Recipe

Recipe type: Fat free, cholesterol free
Preparation time: 10 minute

Ingredients:

  • Mango ripe, 1 large size or Mango pulp 1 cup
  • Skim Yogurt 1 cup
  • Water, 2.5 cup
  • Crushed ice or ice cubes, 1/4 cup
Preparation
  1. Loose mango well by pressing between thumb and fingers. Squeeze the mango to take out pulp. Do not mix water.
  2. Blend mango pulp, yogurt and water in a blender until smooth.

Serve with crushed ice or ice cubes or chilled.




Indian Dessert (Sweet) Recipes List

Ghee Recipe | How to make chasni, sugar syrup |Khoya or Mawa recipe|
Milk Dessert Recipes
Nutrition Value of Milk |
Paneer recipe | Ras Malai recipe | Rasgulla recipe | Milk Burfi | Kaju Katli | Pista Roll recipe | Kalakand recipe (Misri Mawa) | Shrikhand recipe | Badam Phirni |Mawa Kachori |Kheer Recipe | Corn Kheer | Oat Kheer / Pudding |
Rice Dessert Recipes
Binach (Sweet Rice) | Gulab Jamun |
Halwa Dessert Recipes
Carrot Halwa recipe | Sooji Halwa |Moon dal seera halwa |
Other Dessert Recipes
Kasaar Aata Gud Burfi |Mango Ice Cream and lassi recipe | Cold Cocoa Ice cream | Flax and Pumpkin Seeds Recipe |
Shakes Shakes, Smoothies and other Desserts
Mango Fruit Cream | Mango Shake | Fruit Salad | Banana Shake Smoothie recipe | Banana-Strawberry Smoothie | Apples Crisps | Oatmeal cookies | Shredded Wheat Cereal |



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